Date(s) - 01/09/2018 - 01/11/2018
This is a 2.5 day course leading to Food Safety Preventive Controls Alliance (FSPCA) designation as a Preventive Controls Qualified Individual for the Food Safety Modernization Act (FSMA).
Contact: Dr. Charles Hurburgh, ABE, firstname.lastname@example.org
Click here for more information.
Click here for registration (Deadline is January 2, 2018 at midnight).